BEER
|
Sapporo
|
|
Kirin
|
Kirin Light
|
|
Asahi
|
Tsingtao
|
|
Corona
|
Dos Equis
|
|
Modelo
|
Shiner Bock
|
|
Heineken
|
Blue Moon
|
|
Michelob Ultra
|
Miller Lite
|
|
Coors Light
|
Budweiser
|
|
Bud Light
|
|
|
|
(TOGO) SUSHI LUNCH
Substitue different kinds of fish will be charged extra
|
(L) Sushi Sashimi Combo
3pcs of sushi, 6pcs of sashimi (chef choice) & California roll
|
|
(L) Sushi Bento Box (4pcs)
4pcs of assorted sushi (chef choice) & a California roll
|
(L) Sashimi Bento Box (6pcs)
Tuna, salmon, yellowtail. California roll
|
|
|
|
|
(TOGO) BENTO LUNCH
Each bento served with 4 pcs California roll, spring roll, white rice (subsitute fried rice for only $2.50 extra)
|
(LB) Chicken Bento
|
|
(LB) Beef Bento
|
(LB) Shrimp Bento
|
|
(LB) Salmon Bento
|
(LB) Shrimp Tempura Bento
3pcs shrimp, 4pcs vegetable
|
|
|
|
|
(TOGO) HIBACHI LUNCH
Served with vegetable & white rice (substitute fried rice for only $2.50 extra)
|
(L) Vegetable
|
|
(L) Chicken
|
(L) Shrimp
|
|
(L) Steak
|
(L) Salmon
|
|
(L) Scallop
|
(L) Filet Mignon
|
|
(L) Steak & Chicken
|
(L) Steak & Shrimp
|
|
(L) Chicken & Shrimp
|
|
|
|
(TOGO) SHAREABLES
|
Ahi Tower Tuna
Spicy ahi tuna, crab meat, avocado & sushi rice, eel sauce, spicy mayo, tobiko
|
|
Crab Rangoon (6pcs)
Crispy wonton filled with cream cheese & crab meat
|
Edamame
Boiled soybeans dusted with salt
|
|
Spicy Edamame
|
Spring Roll (3pcs)
Lightly fried vegetable spring rolls served with house dipping sauce
|
|
Fried Gyoza (6pcs)
Deep fried Japanese pot-stickers
|
Steamed Gyoza (6pcs)
Steamed Japanese pot-stickers
|
|
Shrimp & Veg Tempura
Lightly battered 3pcs shrimp & 5pcs vegetable with tempura dipping sauce
|
Stuffed Crab Jalapeno
Slightly deep fried jalapeno filled with crab meat, cream cheese
|
|
Sashimi Appetizer
2pcs tuna, 2pcs salmon, 2pcs yellowtail
|
Sushi Appetizer
5pcs of chef's choice sushi
|
|
|
|
|
SHAREABLES
|
Ahi Tower Tuna
Spicy ahi tuna, crab meat, avocado & sushi rice, eel sauce, spicy mayo, tobiko
|
|
|
|
Crab Rangoon (6pcs)
Crispy wonton filled with cream cheese & crab meat
|
|
|
Edamame
Boiled soybeans dusted with salt

|
|
|
|
|
Spring Roll (3pcs)
Lightly fried vegetable spring rolls served with house dipping sauce
|
|
|
|
Fried Gyoza (6pcs)
Deep fried Japanese pot-stickers

|
|
|
Steamed Gyoza (6pcs)
Steamed Japanese pot-stickers

|
|
|
|
Shrimp & Veg Tempura
Lightly battered 3pcs shrimp & 5pcs vegetable with tempura dipping sauce

|
|
|
Stuffed Crab Jalapeno
Slightly deep fried jalapeno filled with crab meat, cream cheese

|
|
|
|
Sashimi Appetizer
2pcs tuna, 2pcs salmon, 2pcs yellowtail
|
|
|
Sushi Appetizer
5pcs of chef's choice sushi
|
|
|
|
|
|
|
SOUP / SALAD
|
Onion Soup
Slow-cooked chicken in chicken broth with mushroom, green onion & fried onion

|
|
Miso Soup
Tofu, seaweed and green onions in miso broth

|
House Salad
Sping mix and lettuce

|
|
Cucumber Seaweed Salad
Cucumber, crab stick, seaweed, and ponzu sauce

|
Crunchy Crab Salad
Crab stick, crunch mixed ,cucumber, avocado spicy mayo, eel sauce and sesame seed

|
|
Sashimi Salad
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, cucumber, dressing topped with sesame seeds avocado, in poke

|
Grilled Chicken Salad
Mixed greens and carrots tossed in Japanese sesame dressing; topped with avocado.

|
|
Grilled Salmon Salad
Mixed greens and carrots tossed in Japanese sesame dressing; topped with avocado.
|
|
|
|
NIGIRI(SUSHI)
A small oval of rice topped with a thin slice of raw fish, sometimes, held together by a thin band of seaweed
|
Clam Nigiri
|
|
Crab Meat Nigiri

|
Eel Nigiri

|
|
Salmon Nigiri

|
Seared Scallop Nigiri

|
|
Shrimp Nigiri

|
Smoked Salmon Nigiri

|
|
Tuna Nigiri

|
Yellowtail Nigiri

|
|
pepper tuna Nigiri
|
super white tuna Nigiri
|
|
|
|
|
SASHIMI
6pcs/order, A Japanese dish consisting of thinly sliced raw fish, traditionally served with soy sauce and wasabi.
|
Tuna Sashimi

|
|
Salmon Sashimi

|
Seared Scallop Sashimi

|
|
Smoked Salmon Sashimi

|
Pepper Tuna Sashimi

|
|
Super White Tuna Sashimi

|
Yellowtail sashimi
|
|
|
|
|
ROLL
Each roll cut 5-8 pcs (*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.)
|
*R10. Philadelphia Roll
Smoked salmon, cream cheese, and avocado

|
|
*R2. Spicy Tuna Roll

|
*R3. Salmon Avocado Roll

|
|
*R5. Spicy Salmon Roll

|
Avocado ROLL
|
|
Cucumber roll
|
R1. California Roll
Cucumber, avocado, crab meat

|
|
R11. Eel Roll
Eel and cucumner

|
R12. Chicken Tempura Roll
Chicken tempura, cucumber, and avocado, rolled and served with eel sauce

|
|
R13. Awesome Roll (Deep Fried)
Shrimp mix, spicy tuna, crab mix, served with spicy mayo and eel sauce

|
R14. Mucho Loco Roll (Deep Fried)
Crab mix, cream cheese, jalapeno, rolled and served with eel sauce and spicy mayo

|
|
R15. Japanese Bagel Roll (Deep Fried)
Salmon cream cheese, crab mix and jalapeno, served with eel sauce, scallion

|
R16. Fried California Roll (Deep Fried)

|
|
R17. Denton Roll (Deep Fried)
Crab stick, cream cheese and avocado, rolled, topped with shrimp mix and crunch, served with eel sauce and sweet mayo

|
R4. Spicy Shrimp Mix Roll

|
|
R6. Shrimp Crunch Roll
Shrimp tempura, cream cheese & avocado served with eel sauce and crunch

|
R7. Spider Roll
Light battered soft shell crab, avocado, cucumber, masago, rolled and served with eel sauce

|
|
R8. Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, rolled and served with eel sauce

|
R9. Phoenix Roll
Tempura white fish, crab mix, avocado, cucumber, served with eel sauce

|
|
Tuna avo roll
|
vege roll
|
|
|
|
|
SIGNATURE ROLL
Each roll cut 8-10 pcs(*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.)
|
*SR1.Tokyo House Roll
Tempura crab stick, spicy tuna and cream cheese, topped with eel, avocado, served with eel sauce, crunch and masago

|
|
*SR10. Tokyo Lover
California roll topped with lightly battered whole lobster tail, serrved with house special sauce
|
*SR11. Midori Roll
Shrimp tempura, cream cheese and jalapeno, topped with spicy tuna, crab-mix and crunch, seared with house special sauce
|
|
*SR12. Avengers ROll
Spicy tuna, crab-mix, topped with seared salmon, masago, served with spicy mayo and eel sauce
|
*SR13. Aubrey Roll
Tempura crab stick, cucumber and avocado, rolled, topped with salmon, tuna, eel, avocado and tobiko, served with eel sauce
|
|
*SR4. Hawaii Roll
Tuna, salmon, yellowtail, super white tuna, crab mix and avocado wrapped with cucumber with house special sauce
|
*SR6. Alaska Roll
Inside: crab-mix, avocado, fresh salmon on top
|
|
*SR9. Temptation Roll
Inside: shrimp tempura and cream cheese. Top: spicy tuna & spicy mayo, eel sauce
|
SR14. Volcano Roll
(Scallop or Crawfish) baked (bay scallops or crawfish), crab-mix, crunch over the California roll, served with eel sauce, spicy mayo and masago
|
|
SR15. Lion King Roll
Crab-mix, avocado, topped with baked creamy salmon, masago, served with eel sauce
|
SR2. Caterpillar Roll
Inside: eel, crab-mix, cucumber. Top: avocado and eel sauce
|
|
SR3. Crazy Dog Roll
Inside: shrimp tempura, cream cheese and avocado. Top: crab stick, spicy mayo, eel sauce
|
SR5. Dragon Roll
Tempura shrimp, crab mix topped with eel, avocado & eel sauce
|
|
SR7. Pink Lady Roll
Shrimp tempura, crab-mix, avocado, wrapped with soybean nori, served wwl sauce, spicy mayo, wasabi sauce
|
SR8. Cowboy Roll
Inside: shrimp tempura, cucumber, avocado. Top: seared NY strip, scallions and chef's special sauce
|
|
rainbow roll
|
|
|
|
(TOGO) SUSHI DINNER
|
Sushi Deluxe
8pcs of assorted sushi (chef choice) & California roll

|
|
Sashimi Deluxe
10pcs of assorted sashimi (chef choice)

|
Sushi and Sashimi Deluxe
6pcs of sushi, 10pcs of sashimi (chef choice)
|
|
|
|
|
(TOGO) HIBACHI ENTRÉE
Served with grilled vegetable & white rice (substitute fried rice for only $2.50 extra)
|
(D) Filet Mignon
|
|
(D) NY Strip
|
(D) Chicken
|
|
(D) Shrimp
|
(D) Teriyaki Salmon
|
|
(D) Scallop
|
(D) Vegetable
|
|
(D) Filet & Chicken
|
(D) NY Strip & Chicken
|
|
(D) Chicken & Shrimp
|
(D) NY Strip & Shrimp
|
|
(D) Scallop & Shrimp
|
(D) Chicken & Scallop
|
|
(D) Filet & Shrimp
|
(D) Filet & Scallop
|
|
|
|
|
(TOGO) HIBACHI SIDE
|
Side Chicken (5oz)
|
|
Side NY Strip (5oz)
|
Side Salmon (5oz)
|
|
Side Filet Mignon (5oz)
|
Side Shrimp (6pcs)
|
|
Side Vegetable (5oz)
|
Side Cabbage (5oz)
|
|
Side Mushrooms
|
Side Kikkoman Sauce
|
|
|
|
|
(TOGO) KID'S MENU
served with white rice (substitute fried rice for only $2.50 extra)
|
Kids Chicken Nuggets
this entree don't come with hibachi veggies
|
|
Kids Chicken
|
Kids Shrimp
|
|
Kids Steak
|
|
|
|
FRIED RICE / NOODLE
|
Chicken Fried Rice

|
|
Beef Fried Rice

|
Shrimp Fried Rice

|
|
Combo Fried Rice
Comes with chicken, beef & shrimp

|
Veggie Fried Rice
comes with broccoli, zucchini, carrots & onion

|
|
Salmon Fried Rice

|
Noodle
Combo noodle comes with chicken, beef & shrimp

|
|
Side Fried Rice

|
White Rice
|
|
Side Noodle
|
|
|
|
SIDE SAUCE
|
Spicy Mayo
|
|
Eel Sauce
|
wasabi
|
|
sliced ginger
|
soy sauce
|
|
Ponzu Sauce
|
Sriracha Sauce
|
|
Sweet & Sour Sauce
|
Salad Dressing
|
|
Mustard Sauce
|
Yummy Yummy
|
|
Teriyaki Sauce
|
8oz Cup Mustard Sauce
|
|
8oz Cup Ginger Sauce
|
8oz Cup Salad Dressing
|
|
|
|
|
DESSERTS
|
Cheesecake Tempura
|
|
Mochi Ice Cream
|
Mousse Cake
|
|
Tiramisu
|
|
|
|
SAKE
|
Hakashika Nama
|
|
Hakutsuru draft sake
|
Hana Junmai
|
|
Junmai
|
Katana Extra Dry
|
|
Large Hot Sake
|
Mango Nigori
|
|
Mio Sparkling
|
Ozeki Frosted Dry
|
|
Ozeki Nigori
|
Sake Bomb
|
|
Sayuri nigori
|
Small Hot Sake
|
|
Snow Beauty
|
Snow maiden
|
|
Strawberry Nigori
|
Hana fugal peach
|
|
soto
|
|
|
|
|
|
|